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Flavored California Olive Oils
All of our flavored olive oils are hand bottled in our very own facility in Southern California using only real ingredients, not anything artificially created in a lab. We always produce in small batches (around 10 liters) to ensure quality and flavor. We offer three types of flavored olive oils:
Infused: Extra virgin olive oils are infused with the purest, most flavorful essential oils steam distilled from fresh herbs.
Co-Pressed: Olives are cold pressed within hours of picking with fresh tree-ripened citrus or peppers.
Smoked: Extra virgin olive oil is hand smoked in a specially designed cold-smoker using a hand selected blend of sweet and aromatic woods.
Pairings Info: Pairing suggestions are usually provided in our product descriptions. You can also pop over to our Perfect Pairings page for discounts on well, perfect pairings.
Infused Olive Oil - Basil
Infused Olive Oil - Basil
We infuse extra virgin olive oil with 100% basil essential oil. We only use the highest grade essential oil steam distilled from fresh herbs and we seek out oil with the most true and authentic flavor. As a result, our basil oil almost tastes like biting into a fresh basil leaf with a smooth buttery finish to top it off.
Pairs great with our Green Chili and Lime, Pear and Strawberry Balsamics.
Check out our recipes here.
Ingredients: extra virgin olive oil, basil essential oil
