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Flavored Barrel Aged Balsamic Vinegars: White & Dark
We import our own traditional white and dark balsamic bases direct from the original family-owned manufacturers located in the Modena region of Italy and create our own blend. All of our balsamic vinegars combine the highest concentration of cooked grape must with quality wine vinegar producing a full flavor from the sweet grapes and wonderful viscosity. We produce everything in at our facility in Southern California in small batches (around 10 liters) for perfect blending and freshness. We craft all of our own recipes by seeking out true and flavorful ingredients that are "real", never any artificial or lab-created natural flavorings. At enfuso it all comes straight from mother earth.
Pairings Info: Pairing suggestions are usually provided in our product descriptions. You can also pop over to our Perfect Pairings page for discounts on well, perfect pairings.
White Balsamic - Raspberry Jalapeno **NEW**
White Balsamic - Raspberry Jalapeno **NEW**
The sweet fruit, warm chilis and tangy acidity are perfectly balanced in this product made for drizzling. The spice level is mild to medium. WIth the balance of heat and fruit, you’ll want to drizzle it everywhere; over roasted corn made with a smoky char, or a cheesy pepperoni pizza, or an onion bagel with cream cheese and arugula, or even in a mineral water mocktail with a splash of orange juice and a sprig of fresh mint.
Check out our recipes here.
Ingredients: organically grown white balsamic vinegar (concentrated grape must, white wine vinegar), raspberry puree, jalapeno chili poweder.
