Roasted Plum Bruschetta

A twist on traditional bruschetta to wake up your tastebuds!

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  • Oven toast sliced baguette rounds pre-drenched with Blood Orange Olive Oil
  • Top with oven roasted plums, grated Romano and chunks of blue cheese
  • Melt cheese with a second run in the oven
  • Drizzle with Dark Chocolate Balsamic Vinegar

Crunchy, cheesy, sweet and savory orange and chocolate - all in one bite.